private dining yorkshire

Lady G’s Yorkshire Flavours

Seasonal dine in and drop of menus, catering to every part of your stay so you can relax and enjoy your Yorkshire holiday.

To celebrate a special occasion with friends or family, private dining with a chef is perfect for you. Lady G’s Yorkshire Flavours do everything for you, including laying the table, serving drinks and canapés, serving dinner and clearing everything up, and leaving everything immaculate for you….Pre-ordered food is arranged through Holiday at Home when booking.

Spring / Summer Menu 2024

Chorizo and lemon Arancini, lemon mayonnaise dip

Mini fishcakes, tartare sauce

Crab, lime and basil tartlets

Red onion and feta tartlets (v)

Pine nut shortbread, beetroot and whipped goats cheese (V)

Halloumi fritter, sweet chilli sauce (V)

Pea samosa, minted yoghurt dip (V)

Tempura Prawns with a soy dipping sauce

Thai green curry chicken skewers

Mini Yorkshires, roast beef, horseradish

Mini burgers, gherkin, brioche bun, sriracha mayo

Mini katsu chicken burgers

 

Starters

Sea bass carpaccio with chilli, oregano and olive oil

Hebridean Scallops “St Jacques” pomme puree, parmesan cream

Carpaccio of Yorkshire beef, caper mayonnaise, parmesan and rocket

Crab sweetcorn and coriander fritters, crispy salad, chilli and mint dressing

Prawn and Salmon ravioli, bisque sauce, garlic mayonnaise crouton

Pigeon and beetroot salad, walnut salsa

Thai vegetable rice paper rolls, thai dressing (VG)

Broccoli and chilli fritters, lemon and coriander hummus (VG)

 

Mains

Seared chicken breast, pesto filling, wrapped in parma ham, potato and parmesan croquettes, white wine and cream sauce, spring greens

Yorkshire Lamb, dauphinoise potatoes, caramelised baby onions, pea and mint puree, redcurrant jus

Fillet of Yorkshire beef, mushroom duxelle bon bons, potato pressing, roasted carrots, red wine jus (£3 supplement per person)

7hr Braised beef cheek, potato croquette, kale, spring bean medley

Pan fried cod loin, spinach and saffron risotto

Pork fillet, pulled pork bon bon, cider jus, roasted carrots, pomme puree

Hake with coriander pesto and chargrilled tomatoes, served on a bed of flavoured lentils

Courgette kimchi fritters, chargrilled courgette, parsley and cashew salad, pickled carrot (VG)

Chargrilled leeks, parmesan gnocchi, lemon butter sauce, crispy kale (V)

 

Desserts

Orange polenta cake, pistachio ice cream

Chocolate delice, biscuit base, creme fraiche ice cream

Rice pudding and sous vide rhubarb, ginger crumble

Rhubarb and custard pannacotta

White chocolate and raspberry cheesecake, sorbet

Lemon sponge puddings, lemon sauce, clotted cream ice cream

 

£68 per person including canapés, starter, main and pudding

Waiting staff can be supplied at a cost of £60 per waitress (including travel) we recommend 2 waitresses for groups of more than 12. Please note we are only able to cater in house for a minimum number of 8 guests you must all order the same dish with the exception of vegetarians. Group sizes of more than 8 can order 2 choices.

Excludes Bolton Abbey Cottages.

Tasting Menu

Tasting Menu

£60 pp (including in house chef)

 

Snacks

Crispy onion rings

Roasted cashew nuts

Spicey straws

Amuse Bouche

Mini scotch quails egg, piccalilli, micro herbs

Or

Mushroom veloute, truffle oil, pea shoots

Starter

Classic Ceviche (marinaded sea bass, lime, chilli, ginger, spring onion, mint and coriander)

or

Broccoli and chilli fritters, lemon and coriander hummus

 

Main

Long slow cooked beef shin, potato croquette, bean salad

or

Turmeric and spice roasted cauliflower, matfoul salad, sweet potato crisp

 

Dessert

Chocolate, milk, hazelnuts

 

Waiting staff can be supplied at a cost of £60 per waitress (including travel) we recommend 2 waitresses for groups of more than 12.

Please note we are only able to cater in house for a minimum number of 8

All guests eat the same course with the exception of vegetarian

Seasonal Drop Off Menu

By Yorkshire Flavours

2 Courses £25 per person
1 Course £18 per person (main)

Mains
Yorkshire Flavours Meat Classics
Classic lasagne with Yorkshire steak mince and garlic focaccia bread
Pulled Pork burger, brioche bun, tomato relish, sriracha slaw
Yorkshire Flavours Fish Classics
Smoked Haddock and cod fishcakes, extra mature cheddar cheese and parsley sauce, roasted new potatoes
Herb and lemon marinated salmon fillet, creamy spinach, leek and new potato traybake
Yorkshire Flavours Pie Classics
Spinach, feta and lemon filo pie, roasted new potatoes
Chicken and Vegetable pie, roasted new potatoes
Yorkshire Flavours Vegetarian/Vegan
Roasted pepper, spinach and ricotta cannelloni (V)
Cauliflower, cashew and chickpea korma, coconut rice, garlic flatbreads (V or VG)
Yorkshire Flavours Curry Night (a selection of the following)
Chicken Korma
Tandoori Lamb Skewers
Kachumber Salad
Garlic Flatbreads
Mint and Coriander Yoghurt

Puddings
Lemon Sponge Puddings
Treacle Tart
Chocolate Brownies
Seasonal Crumble

Minimum order of £80.00. Delivery Charge £25.

Please make one choice for your whole party, parties of more than 8 can make 2 choices.
Please note our delivery area is limited to a 20 mile radius of Leyburn. 

Lady G Dine in Chef

More Details

Private dining must be booked through Holiday at Home Reception. We cannot guarantee the availability of your preferred chef on your chosen date while you are staying in our Yorkshire holiday cottages, so early booking is recommended.

Menus must be selected, and any dietary requirements given, 10 days before your meal. Once confirmed, Lady G will liaise with you directly for final numbers and menu choices.

Book using the contact form below, giving your property name, the preferred date, and your contact details and will we liaise with the chef.

Private Dining Enquiries...









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