Lady G’s Yorkshire Flavours offers options to dine in and for drop off menus. All very seasonal, and catering to every part of your stay so you can relax and enjoy your Yorkshire holiday.
To celebrate a special occasion with friends or family, private dining with a chef is perfect for you. Lady G’s Yorkshire Flavours do everything for you, including laying the table, serving drinks and canapés, serving dinner and clearing everything up, and leaving everything immaculate for you….
Pre-ordered food is arranged through Holiday at Home when booking.
Spring 2022 menu (1st February to 1st May)
Beef tartare spoons
Gochjuang chicken skewers
Pumpkin veloute shots with chorizo (can also be v or vg)
Seared Tuna Skewers with sesame oil
Parmesan shortbread, whipped lemon scented goats cheese (v)
Pork gyoza with soy dipping sauce
Mackerel tartare on dill pancakes
Crab, basil and lime filo tarts
Spiced Cauliflower veloute with chilli oil (VG)
Chicken and ham terrine, pickled vegetables, lemon mayonnaise
Torched mackerel, pickled rhubarb and fennel salad, crispy sourdough
Mushroom Arancini, parmesan cream sauce, lemon oil (V)
Coquilles st jacques, parsley sauce, pomme puree, parmesan crumb
Panfried pigeon breast, roasted beet salad, candied spiced nut and seed
granola, hazelnut dressing
Crab tart, apple and celeriac salad, basil mayonnaise
Citrus cured seabass, avocado puree, ponzu dressing
Main Course (all served with seasonal vegetables)
Saute nidderdale chicken breast, confit chicken bon bon, tarragon cream sauce
Yorkshire Lamb rump, crispy lamb belly, pea and mint puree, red wine jus
Roast fillet of cod, lemon and pea risotto, lemon and chive oil
Fillet of beef, onion puree, crispy shallots, madeira sauce
Panfried duck breast, sweet potato and orange puree, whisky infused duck jus
Roast Venison loin, celeriac rosti, celeriac puree, sherry jus
Wild mushroom and leek risotto, crispy kale (V)
Roasted Butternut squash, chickpea ragout, toasted seeds (VG)
Elderflower pannacotta, poached rhubarb, almond biscuit
Custard and nutmeg tart, spiced plum compote
Trifle “jars” pink rhubarb, prosecco jelly, vanilla custard, meringue
Chocolate fondant, salted caramel sauce, milk ice cream
Apple and blackberry crumble tarts, blackberry sorbet
Passionfruit posset, mini meringues, passionfruit pulp, shortbread crumb
£55 per person including an in house chef (£58 pp from 1st April 2022)
Waiting staff can be supplied at a cost of £50 per waitress (maximum 4 hours,
£12 per hour thereafter, cash only on the night) we recommend 2 waitresses
for groups of more than 12.
Please note we are only able to cater in house for a minimum number of 8
guests you must all order the same dish with the exception of vegetarians.
Group sizes of more than 8 can order 2 choices
A great alternative to eating out whilst on your luxury escape to Yorkshire, let our partner chef take care of things for you! Order a delicious selection of dishes prepared and delivered by Yorkshire Flavours. Build your own menu of mains, sides, and desserts. Minimum order value £80, and delivery on Thursday, Friday, and Saturday.
Private dining must be booked through Holiday at Home Reception. We cannot guarantee the availability of your preferred chef on your chosen date while you are staying in our Yorkshire holiday cottages, so early booking is recommended.
Menus must be selected, and any dietary requirements given, 10 days before your meal. Once confirmed, Lady G will liaise with you directly for final numbers and menu choices.
Book using the contact form below, giving your property name, the preferred date, and your contact details and will we liaise with the chef.