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Lady G’s Yorkshire Flavours offers options to dine in, for drop off and for pre-order. All very seasonal, and catering to every part of your stay so you can relax and enjoy your Yorkshire holiday. 

Arrive to a delicious meal, pre-ordered to the fridge-freezer of your luxury holiday home and ready to just be heated up. With a drop-off menu, choose what you want to be delivered and you will just need to put the finishing touches to it.

To celebrate a special occasion with friends or family, private dining with a chef is perfect for you. Lady G’s Yorkshire Flavours do everything for you, including laying the table, serving drinks and canapés, serving dinner and clearing everything up, and leaving everything immaculate for you….

Pre-ordered food is arranged through Holiday at Home when booking.

Lady G

Drop-off Menu

Please choose 1 main and 1 dessert for your whole party, dietary requirements can be catered for. For group sizes of more than 4 people, you can choose 2 options for each course.
Minimum order £50. Free delivery on orders over £80, or £10 delivery per order under £80.

2 Courses – £18 per person

Main Course
Lamb Kofte skewers, coriander hummus, grain salad, mint salsa, flatbreads
“Hey Pesto” Chicken burger, pesto, slaw, brioche bun, sweet potato fries
Salmon, spring onion and sunblush tomato fishcakes, parmesan and chive cream sauce, bean salad
Slow-cooked chilli Yorkshire beef brisket of, sour cream, polenta chips
Chinese spiced sticky pork belly, pickled cucumber and chilli relish, sticky coriander rice
Goats cheese, vegetable and za’atar filo tart, chargrilled aubergine, baked sweet pot (V)
Chickpea and cauliflower korma, sticky rice, tamarind chutney (VG)
Mushroom stroganoff with spiced flatbreads (V)

Desserts
Orange and almond cake, orange compote
Rhubarb and apple crumble tart
Salted caramel and chocolate tart
Rhubarb and ginger cheesecake
Chocolate Brownies with hazelnuts

Canapés – Add 5 for £8 per person
Bruschetta with flame-roasted pepper, pistachio and dill yoghurt
Turmeric chicken kebabs with sweet chilli sauce
Baked sweet pots za’atar and garlic chips
Lamb and mint kofte with a yoghurt dip
Chicken and Apricot pastries
Duck confit on brioche toast with pickled pear
Salmon and prawn Thai fishcakes with chilli and ginger dipping sauce

Lady G

Lady G’s Dine-In Menus

3 canapés and 3 courses – £55 per person

Please choose 1 main, starter and dessert for your whole party. Dietary requirements can be catered for. For groups of more than 8 guest, you can choose 2 options. 1 waitress per 10 people for £12 per hour. Lady G asks you to pay the waitress in cash on the night.

If you choose this optional extra with Lady G, the table will be laid, drinks served, food served, and everything will be washed up prior to the chef leaving. Prices include VAT.

Canapés
Bruschetta with flame-roasted pepper, pistachio and dill yoghurt (V)
Turmeric chicken kebabs with sweet chilli sauce
Baked sweet pots za’atar and garlic chips
Lamb and mint kofte with a yoghurt dip
Gochujang chicken skewers
Tandoori prawns with mint yoghurt dip
Sushi with pickled vegetables (VG)
Mini Yorkshire puddings with rare roast beef and horseradish sauce

Starters
Cauliflower and cumin soup with curried-spiced parmesan toasts (V)
Chicken and ham terrine, pickled vegetables, tarragon mayonnaise
Yoghurt and spice roasted salmon, flatbread, cucumber and mint salsa
Cod Fishcakes with preserved lemon mayonnaise, micro leaf salad
Smoked haddock scotch egg, lemon mayonnaise, micro leaf salad
Charred asparagus salad, pea puree, pickled onion petals, crispy chickpeas (VG)
Panfried pigeon breast, roasted beet salad, candied spiced nut and seed granola, hazelnut dressing

Mains
Sous vide Nidderdale chicken breast, morel mushrooms, poached asparagus, sautéed potato and chicken jus
Yorkshire Lamb rump with wild garlic, pea purée, potato galette, spring vegetables
Roast fillet of cod, saffron potatoes, saffron mayonnaise, spring greens
Fillet of beef, braised oxtail, textures of onion, morel Madeira sauce, purple kale
Panfried duck breast, Irish potato scones, glazed turnip, calvados sauce, spinach leaves
Spelt, barley and butternut squash risotto, parmesan crisp (V)
Cauliflower leaf kimchi, roasted cauliflower, brussel sprout slaw and roasted cumin-spiced potatoes (VG)

Desserts
Rhubarb and custard pannacotta, poached rhubarb, warm almond cake
Custard Tart with caramelised banana
Pistachio, lemon and rosemary cake, berry ice cream
Chocolate ganache crumble, orange and Campari sorbet
Salted Caramel, lemon and thyme eclairs, roasted pineapple
Roasted rhubarb, caramelised orange, chantilly cream and filo crisp

More Details

Private dining must be booked through Holiday at Home Reception. We cannot guarantee the availability of your preferred chef on your chosen date while you are staying in our Yorkshire holiday cottages, so early booking is recommended.

Menus must be selected, and any dietary requirements given, 10 days before your meal. Once confirmed, Lady G will liaise with you directly for final numbers and menu choices.

Book using the contact form below, giving your property name, the preferred date, and your contact details and will we liaise with the chef.

Private Dining

Place Your Order





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